Indulge in a diverse spread of healthy cuisine, bursting with flavor and professionally prepared by Executive Chef Jason Graham and his culinary team to tantalize the senses. Each dish, dotted by garden fresh herbs and vegetables, maximizes the benefits of your fitness and beauty program.

Chef Graham's menu highlights fresh, regional produce, selected at its seasonal peak, unprocessed whole grains, fresh fruits and vegetables, essential fatty acids and lean proteins. Ingredients are carefully prepared and artfully woven into mouthwatering masterpieces, proving that simple, healthy eating can be elevated to a gourmet status.

Our staff members pride themselves on education for change through balance, moderation and variety. We don’t follow the latest diet trends or adhere to quick fixes as they do not serve your health and, in the long run, are harmful.

During your stay, enjoy a cooking demonstration in our kitchen – a fun way to learn tips and recipes to put to use after your stay. Our cooking classes became so popular that we created a spa cookbook, chalk full of recipes highlighting daily cuisine and guests’ favorites. Bon appetite!