As part of Cal-a-Vie Health Spa’s culinary experience, seasonal produce and herbs are harvested from our very own organic gardens. Wildflower honey is gathered from the resort’s own apiary. Every naturally-cultivated ingredient is combined to present guests with the freshest possible fare, serving up mindful, farm-to-table scrumptiousness like no other.

Transported from the heart of the Burgundy countryside, our Parish House dates all the way back to the 17th century. The antique structure was fully restored on the resort’s grounds and now serves as a tasting room for guests to sample Cal-a-Vie Health Spa's estate-grown varietals. From reds and whites to specialty rosés, sip on a variety of pours from wines made and bottled right on-property.

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